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Caramel Ritz Cracker Christmas Cookies for easy holiday treats

Caramel Ritz Cracker Christmas Cookies

These Caramel Ritz Cracker Christmas Cookies are quick and easy to make, bringing joy and sweetness to your holiday celebrations with their crunchy texture and festive sprinkles.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 130
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 24 pieces Ritz crackers
  • 1/2 cup caramel sauce (or melted caramel candies) Store-bought caramel sauce works well.
  • 1 cup white chocolate chips (or white candy melts) White chocolate chips taste richer than melts.
  • 1 tablespoon vegetable oil Use to help with melting white chocolate.
  • to taste Red, white, and green festive sprinkles For decoration.

Method
 

Preparation
  1. Prepare a baking sheet by lining it with parchment paper.
  2. Make the caramel-filled sandwiches by placing a spoonful of caramel between two Ritz crackers.
  3. Melt the white chocolate chips and vegetable oil together in the microwave in 30-second intervals until smooth.
  4. Dip each caramel-filled sandwich into the melted white chocolate to coat.
  5. Decorate with festive sprinkles before the chocolate sets.
  6. Let the cookies set on the baking sheet. For quicker setting, place them in the fridge.

Notes

These cookies can be made up to 3 days in advance and stored in an airtight container. If your caramel is too runny, chill it or let it simmer to thicken.