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Cinnamon-sugar air fryer banana chips recipe with fresh bananas

Cinnamon-Sugar Air Fryer Banana Chips

A quick and easy air fryer recipe for making crispy cinnamon-sugar banana chips in just 10–15 minutes.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 2 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pieces ripe bananas Use ripe but not mushy bananas.
  • 1 tablespoon cinnamon Ground cinnamon from the pantry will work fine.
  • 1 tablespoon sugar You can use brown sugar for a toffee-like flavor.
  • to taste spray cooking spray Lightly spray the air fryer basket to prevent sticking.

Method
 

Preparation
  1. Slice the bananas thinly.
  2. Mix the cinnamon and sugar in a bowl.
  3. Lightly spray the air fryer basket with cooking spray.
  4. Toss the banana slices in the cinnamon-sugar mixture.
Cooking
  1. Place the banana slices in a single layer in the air fryer basket.
  2. Air fry at 350°F (about 175°C) for 10–15 minutes, turning halfway through, until crispy.
  3. Let them cool before serving.

Notes

Pro tip: They crisp up more while cooling, so resist eating them right out of the air fryer.