Ingredients
Method
Preparation for Banana Bread
- Preheat your oven to 350°F (175°C).
- Mash the ripe bananas until smooth.
- Stir in melted butter.
- Mix in baking soda and salt.
- Add sugar, egg, and vanilla, and gradually fold in the flour and funfetti sprinkles.
- Pour the batter into a greased loaf pan and bake for 60 minutes or until golden.
Preparation for Oreo Cinnamon Rolls
- In a bowl, combine yeast, warm milk, and a sprinkle of sugar. Let it sit for 10 minutes.
- Mix in melted butter, egg, and salt.
- Gradually stir in flour and knead until the dough is smooth.
- Let the dough rise in a warm place for 1 hour.
- Roll out the dough, spread more melted butter, sprinkle with crushed Oreos and cinnamon sugar.
- Roll up the dough, slice into rolls, and let rise for another 30 minutes.
- Bake the rolls for 25-30 minutes until golden.
Final Touches for Icing
- Mix powdered sugar and milk to create the icing.
- Drizzle icing generously over the warm cinnamon rolls.
Notes
Feel free to use frozen bananas; just thaw them first. You can substitute crushed Oreos with any cookies you enjoy, but Oreos are ideal!
