Ingredients
Method
Preparation
- In a large bowl, combine traditional oats, mini chocolate chips, and milled flaxseed.
- Add smooth peanut butter to the dry mixture and mix until cohesive.
- Drizzle honey (or chosen sweetener) over the mixture and stir until well combined.
- Scoop out small pieces of dough and roll them into 1-inch balls.
- Place the energy balls on a tray and refrigerate for at least 30 minutes to firm up.
Notes
Store any leftovers in an airtight container in the fridge for up to a week. For best flavor, use high-quality ingredients.
