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Savory slow cooker Lipton onion potatoes prepared in a slow cooker.

Savory Slow Cooker Lipton Onion Potatoes

Delicious buttery potatoes infused with onion flavor, perfectly cooked in a slow cooker for family gatherings or any cozy dinner.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 6 servings
Course: Side Dish
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds Yukon Gold or baby potatoes Choose for the best texture and flavor
  • 1/2 cup butter Can substitute with olive oil
  • 1 packet Lipton Onion Soup Mix Key ingredient for flavor
  • 2 cups beef or chicken broth Use vegetable broth for vegetarian option
  • 1 teaspoon salt Adjust to taste
  • 1/2 teaspoon pepper Adjust to taste

Method
 

Preparation
  1. Wash and halve potatoes (or leave small ones whole if you enjoy tiny potato faces).
  2. Toss with soup mix, salt, and pepper.
  3. Add broth and butter; give one respectful stir.
  4. Cook on low for 4–6 hours or high for 2–3 until tender.

Notes

Don’t add too much broth—aim for creaminess, not a stew. If desired, add butter later for a shiny finish.