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cranberry chicken

Slow Cooker Cranberry Chicken

This slow cooker cranberry chicken blends sweet and tangy flavors, creating a comforting and easy meal perfect for any day.
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Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 1 cup cranberry sauce
  • 1/2 cup French dressing
  • 1 packet onion soup mix
  • Salt and pepper to taste

Method
 

Preparation
  1. Place the chicken breasts in the slow cooker.
  2. In a bowl, mix together the cranberry sauce, French dressing, and onion soup mix.
  3. Pour the mixture over the chicken in the slow cooker.
  4. Season with salt and pepper to taste.
  5. Cover and cook on low for 6-8 hours or on high for 4 hours, until the chicken is cooked through.
  6. Garnish with fresh parsley before serving.

Notes

For more tang, stir in a tablespoon of apple cider vinegar before cooking; for added sweetness, include a tablespoon of brown sugar.