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Steak & Shrimp Stir-Fried Noodles

A quick and fancy weeknight meal combining tender steak, juicy shrimp, and flavorful noodles, all stir-fried with colorful vegetables and a glossy sauce.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Asian, Fusion
Calories: 550
Ingredients Method Notes

Ingredients
  

Noodles and Proteins
  • 8 oz noodles (your choice, such as egg noodles or rice noodles)
  • 1 lb steak (thinly sliced) Pairs well with buttery mushrooms.
  • 1 lb shrimp (peeled and deveined) Fresh or frozen.
Vegetables and Sauces
  • 2 cups mixed vegetables (such as bell peppers, carrots, and broccoli)
  • 3 cloves garlic (minced)
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce Can substitute with hoisin.
  • 1 tablespoon chili sauce (optional) Add for a gentle kick.
  • 2 tablespoons vegetable oil For frying.
  • to taste Salt and pepper
Garnish
  • Green onions For garnish.

Method
 

Cooking Noodles
  1. Cook the noodles according to package instructions, then drain and set aside.
Searing Steak and Shrimp
  1. In a large pan or wok, heat vegetable oil over medium-high heat.
  2. Add the sliced steak and cook until browned, about 3-4 minutes. Remove and set aside.
  3. In the same pan, add the shrimp and cook until pink and opaque, about 2-3 minutes. Remove and set aside.
Cooking Vegetables
  1. Add mixed vegetables and garlic to the pan, sautéing until tender, about 3-5 minutes.
Combining Ingredients
  1. Return the steak and shrimp to the pan, then add the cooked noodles, soy sauce, oyster sauce, and chili sauce (if using).
  2. Toss everything together and cook for an additional 2-3 minutes until everything is heated through and well combined.
  3. Season with salt and pepper to taste.
Serving
  1. Serve hot, garnished with chopped green onions.

Notes

Don't crowd the pan when searing steak — a little space gives you that good brown crust instead of steaming. Consider finishing with a splash of rice vinegar or lime for extra brightness.