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Creamy and delicious peanut butter frozen yogurt served in a bowl

Peanut Butter Frozen Yogurt

A creamy and tangy dessert that combines peanut butter and yogurt, perfect for satisfying your snack cravings.
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Prep Time 15 minutes
Total Time 6 hours
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups plain yogurt (Greek or regular)
  • 1/2 cup peanut butter (chunky or smooth) Chunky for texture, smooth if preferred.
  • 1/4 cup honey or maple syrup Honey for floral notes, maple for a dramatic touch.
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Method
 

Preparation
  1. In a mixing bowl, combine the yogurt, peanut butter, honey (or maple syrup), vanilla extract, and salt.
  2. Mix until smooth and well combined.
  3. Pour the mixture into a freezer-safe container.
  4. Freeze for at least 4-6 hours or until firm.
  5. Before serving, let it sit at room temperature for a few minutes to soften slightly.
  6. Scoop and enjoy!

Notes

This frozen yogurt pairs perfectly with something buttery and crunchy. It's best served after a heavy meal, providing a delightful contrast.